The Bootleg hails from Minneapolis. It’s a refreshing cocktail made with naturally sweetened lemon-limeade blended with mint, plus gin, vodka or bourbon and club soda. Feel free to adjust the amount of sweetener and mint to suit your preferences. You can omit the liquor for a delightful, minty lemonade.
Recipe inspired by Brit’s Pub in Minneapolis. Recipe created with guidance from The Bootleg: Minnesota’s signature country-club cocktail on City Pages.
*I ran out of agave nectar as I was making these drinks, so I used 2 tablespoons agave nectar and 2 tablespoons cane sugar. You could also use honey, but your drinks will have a strong honey flavor. I preferred a more neutral sweetener here.
Storage tip: The bootleg mix will keep for a couple of days in the refrigerator, but is best served immediately.
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice. See our full nutrition disclosure here.
Find it online: https://sooka.info/the-bootleg-cocktail/%3C/a%3E%3C/p%3E